Web2 tablespoons vegetable oil 4 cups chopped red onions 4 cups chopped celery 2 tablespoons minced garlic 2 tablespoons dried thyme 2 teaspoons dried sage, crumbled 12 cups bread, cubed 1 inch,toasted (do not use crust) 2 granny smith apples, diced 1 cup dried cranberries 1 cup dried apricot 1 cup pitten prune, quartered 2 cups chicken broth http://mrscubbisons.com/recipes/recipe-detail.php?recipe=272

Harvest Fruit Stuffing - Pepperidge Farm

WebNov 18, 2010 · Combine with the bread cubes, cranberries, pecans, and prunes. Drizzle the broth over the mixture to moisten as desired, then toss well. Season with salt and … WebOct 14, 2024 · Bring to a simmer and cook until the apples are just tender, 6 to 7 minutes. Remove from the heat. Add the dried cranberries, then stir in the bread cubes and toss … lyman products eyepal

Holiday Harvest Stuffing Recipe - Food.com

WebNov 17, 2011 · 1 tsp thyme 1/2 tsp salt 1/2 tsp pepper 1/2 cup raisins and apples Instructions In a large fry pan, cook celery and onions in butter until tender. Add bread cubes, and mix until the bread is coated in butter. Add … WebPreheat oven to 350 degrees F. Coat a 9- x 13-inch baking pan with cooking spray. In a large skillet, melt butter over medium heat; saute mushrooms, onion, celery, and garlic until vegetables are limp, about 10 minutes. In a … WebStep 1, In a skillet, cook carrot, celery and onion in butter until tender but not brown. Step 2, Stir in sage or poultry seasoning, salt, cinnamon and 1/8 teaspoon pepper. Step 3, In a … lyman products eyepal master pack